Afternoon road snack. I love having a little something sweet with my coffee in the afternoon. I also love to combine salty and sweet.
To make these little Bananutella Roll Pops, I spread 1/2 tablespoon of Nutella over a Light Original Flatout bread. I place a whole banana widthwise and roll it up tightly. I secure it with about 5-6 wooden toothpicks (the ones with the sharp ends) and then cut in between each stick with a sharp knife to make a little pop. This makes them super easy to eat on the go, and they’re delicious. Because I won’t be home until well after dinner I included a tiny bit of Skinny Pop Ultra Light Cheddar popcorn and some raw almonds.
Nutrition facts | Makes 1 serving
5 Weight Watchers PointPlus per serving